Hey everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, fussy slow cooker beef stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fussy Slow Cooker Beef Stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Fussy Slow Cooker Beef Stew is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fussy slow cooker beef stew using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fussy Slow Cooker Beef Stew:
- 200 ml beef stock
- 200 g diced steak
- 1/4 onion
- 1/4 head cabbage
- 2 sausages
- 1 potatoes
Steps to make Fussy Slow Cooker Beef Stew:
- Make up the beef stock and add 1/4 of an onion finely diced to it and pour into the slow cooker.
- Take the potato and cut into slices/cubes and add to the slow cooker.
- Take your 2 sausages and cut them into smaller pieces and add them to the slow cooker
- Add your 200g of diced beef steak to the cooker.
- Shred your 1/4 cup of cabbage and add to the slow cooker. Topping up with enough water to soak the cabbage in the stock. Cover and set on low for 6-8 hours.
- When ready to serve I use a slotted spoon to get the bulk of it out the cooker. Then had some gravy granules to the liquid to make a gravy and serve with roast potatoes.
So that is going to wrap this up for this special food fussy slow cooker beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
