Garlicky Salmon burger
Garlicky Salmon burger

Hey everyone, Welcome to our recipe site. Today, I will show you a way to make a special dish, garlicky salmon burger. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlicky Salmon burger is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Garlicky Salmon burger is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have garlicky salmon burger using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Salmon burger:
  1. cooked salmon steaks (any fish can be used)
  2. chopped celery and carrots
  3. medium potato boiled and chopped
  4. garlic crushed
  5. mayonnaise
  6. Salt and Pepper as per taste
  7. Oil for pan frying
  8. Breads crumbs for coating
  9. cibatta, cut in centre and warmed through
  10. wild rocket leaves or greens of your choice
  11. avocado sliced
  12. Cream Cheese
Steps to make Garlicky Salmon burger:
  1. In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated
  2. Check for seasoning, roll in burger size Patties and set aside
  3. On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside
  4. To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup

So that’s going to wrap this up for this special food garlicky salmon burger recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!