Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a special dish, nanny’s stuffed portobello mushrooms-excellent for diabetics. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have nanny’s stuffed portobello mushrooms-excellent for diabetics using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:
- 1 portobello mushroom cap, cleaned of gills and drizzled with olive oil, salt and pepper
- 1 cup frozen hash browns per cap
- 1 cup browned, seasoned and drained ground beef and onions
- Shredded cheddar cheese, divided. Put some in the filling and leave some for the top. As much as you want
- Sour cream optional
Steps to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:
- Preheat oven to 400. Mix all the above ingredients in a bowl. Pile and mound on top of mushroom cap. Place in oven for about 15-20 minutes. Remove and add cheddar to the top and back in the oven to melt. I dolloped mine with sour cream. It finishes with wonderful crispies.
So that’s going to wrap this up for this special food nanny’s stuffed portobello mushrooms-excellent for diabetics recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
