Hey everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bhurji cheese paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bhurji cheese paratha is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Bhurji cheese paratha is something which I have loved my whole life. They’re nice and they look wonderful.
Learn how to make Paneer Bhurji Paratha - Scrambled Cottage Cheese Bread Recipe by Ruchi Bharani on Rajshri Food. Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). Paneer Bhurji Recipe with step by step photos.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bhurji cheese paratha using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bhurji cheese paratha:
- 6 eggs
- 4 tsp Oil
- 2 big finely chopped onion
- 1 tsp ginger garlic paste
- To taste Salt
- 1 medium size chopped tomato
- 4-5 green chillies
- 1 tsp red chilli powder
- Pinch turmeric powder
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1 tsp garam masala powder
- 1 bunch coriander leaves
- 1 packet tortillas or chapati
- Mix of tomato ketchup and mayonnaise
- 5 tsp tomato ketchup
- 4 tsp mayonnaise
- as needed shreded mozarella cheese
Super fast Paneer Bhurji or cottage cheese scramble with turmeric and spices for an easy to make Indian breakfast. Paneer Bhurji (Turmeric Cottage Cheese Scramble). Paneer Bhurji- Scrambled paneer cooked with tomato ,capsicum and few basic spices. Paneer Bhurji is a very popular recipe of Punjabi Cuisine from North India.
Instructions to make Bhurji cheese paratha:
- Take oil in a pan add finely chopped onions saute till it changes it's colour,add ginger garlic paste and green chillies saute,now add chopped tomatoes,red chilli powder,turmeric powder,salt,cumin powder,coriander powder and garam masala powder mix well let it cook till it turns into gravy now add the eggs and keep mixing it, till it's cooked and crumbled,add coriander leaves and mix it well..bhurji is ready
- Now take tortillas or chapati,spread the mixture of (tomato ketchup and mayonise) on it now add the shreded cheese on half portion add the bhurji stuffing on it and last top up with shreded cheese and fold into half moon shape. Add oil to the pan add this folded paratha to the pan and let it be crispy from both the side, cut into pieces and serve!
It is a delicious quick and easy. Paneer Bhurji is a simple easy to make Indian dry curry made using Indian cottage cheese that is A soft and sizzling North Indian accompaniment, Paneer Bhurji is a worth making dish for a lazy brunch. Paneer means cottage cheese and bhurji means scrambled. So, as the name suggests paneer Tasty paneer bhurji is ready to taste. Serve hot with roti, chapati, or paratha.
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