Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, potato cheese stuff buns. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato cheese stuff buns is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Potato cheese stuff buns is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato cheese stuff buns using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato cheese stuff buns:
- For dough
- 1tbsp Yeast
- 2 cups All purpose flour
- 1/2tsp Sugar
- 1 tbsp Milk powder
- 1tsp Salt
- 1tsp Butter
- For stuffing
- 4 Potato
- 1tsp Chili flakes
- 1tsp Salt
- 1/2tsp Black pepper
- 1/4cup Coriander leves
- 1/2tsp Lemon
- 1/2tsp Peri peri
- 1tsp Ghee or butter
- Mozzarella cheese as u required
- For brushing
- Some cheese
- 1 Egg yolk
- 1 tbsp Sesame seeds
- 4 tbsp Milk
Steps to make Potato cheese stuff buns:
- Take sugar and yeast in a bowl. Warm the water and add it to the bowl. The water should not feel too hot to touch.Cover the glass and kept it for around 20 minutes for it to froth.
- Add melted butter to the frothy yeast mixture and mix well. And add all the dough ingredients and mix well and knead the dough well for 5 to10minutes to form a soft dough and keep a side for an hour.
- Peel, rinse and chop potatoes. Cook potatoes in salted boiling water until softened, about 20 minutes. Drain and mash with a potato masher
- Heat the pan add cumin seeds, when it sizzles, add finely chopped onions until turns transparet
- And then add all ingredients in it and saute when it mix well u add the mashed potato in it. And keep a side for cool
- When the potato mixer become cool then u add cheez n mix it. If u want to add in.
- Take the dough and divide into 6 equal parts, make a smooth ball out of it, flatten it slightly and put in the potato filling
- Bring the edges together and pinch to seal it. Shape it into a bun and setteled down on a baking tray for 15 mints
- Preheat the oven for 10 minutes at 180c.When placing the buns on the baking tray, place it with enough space between them. Brush the buns slightly with warm milk and egg yolk and sprinkle sesame seeds. Bake at for 20 minutes.
So that’s going to wrap this up for this special food potato cheese stuff buns recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!