Hey everyone, I hope you are having an amazing day. Today, we’re going to prepare a special dish, garlic pepper baked salmon. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Pepper Baked Salmon is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Garlic Pepper Baked Salmon is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Pepper Baked Salmon:
- 2 (6 oz) salmon filets
- 2 tbs mayonnaise
- 1 tsp minced garlic
- 1/4 tsp ground black pepper
- 1 squeeze lemon or lime juice
- to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
So that’s going to wrap this up with this exceptional food garlic pepper baked salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
