Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, plain mac & cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Plain Mac & Cheese is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Plain Mac & Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have plain mac & cheese using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plain Mac & Cheese:
- 2 Cups Macaroni
- Salt and Pepper
- 2 Cups Milk
- 1 1/2 Tablespoons Mazena (Corn meal)
- 2 Tomatoes (Optional)
- 2 Tablespoons Oil
- 1 Cup White Cheddar / Mozzarella Cheese
- 1 Cup Yellow Cheddar Cheese
- 3 Cups Boiling Water
Instructions to make Plain Mac & Cheese:
- In a medium size pot, Boil the Macaroni in boiling salt water with a 2 Tablespoons of oil until soft
- In a sauce pan, add 2 Cups of milk, a piece of butter. Bring the milk to medium heat. Take the Mazena and mix alil water, then add it to the warm milk.
- Stir the milk continuously with a whisk to avoid lumps. If too thick add more milk until a thin saucy white sauce. Then add half of the white cheese and half of the yellow cheese in the sauce and then add the cooked pasta.
- In a oven dish, pour half of the pasta mix and Sprinkle more cheese, add sliced tomatoes and repeat another layer. Add lotsa salt and pepper.
- Put in the oven at 180° for 30mins. Enjoy.
So that is going to wrap this up for this exceptional food plain mac & cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
