Hey everyone, hope you are having an incredible day. Today, we’re going to make a special dish, mike's hungarian chicken paprikash over rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mike's Hungarian Chicken Paprikash Over Rice is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mike's Hungarian Chicken Paprikash Over Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's hungarian chicken paprikash over rice using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Hungarian Chicken Paprikash Over Rice:
- ● For The Proteins
- 2 Pounds Boneless Chicken Tenderloins [cut into 1" pieces]
- ● For The Chicken Flour Coating
- 1/2 Cup AP Flour
- 3 tbsp Hungarian Hot Paprika [reserve 1 tbsp]
- 1 tbsp Cayenne Pepper
- 1 tbsp Fresh Ground Black Pepper
- 1 tsp Graduated Onion Powder
- 1 tsp Granulated Garlic Powder
- 1 tsp Maggi Chicken Boullion
- ● For The Vegetables [all rough chopped]
- 1 LG Vidalia Onion
- 1/2 Cup Green Onions
- 1 LG Firm Tomato
- 1 Can Diced Tomatoes [with fluids]
- 1 Green Bell Pepper
- 2 tbsp Fine Minced Garlic
- ● For The Fluids
- as needed Chicken Broth [just enough to simmer vegetables]
- ● For The Creams
- 1 Cup Quality Sour Cream
- ● For The Options [as needed]
- Spaetzle
- White Rice
- Egg Noodles
Steps to make Mike's Hungarian Chicken Paprikash Over Rice:
- Rough chop your vegetables and your fresh chicken. Rinse your chicken. Create your flour mixture and coat your chicken well.
- Simmer your vegetables and herbs in a dash of olive oil and a good dash of chicken broth until just slightly translucent
- Add your floured chicken and extra broth if needed. Simmer for 30 minutes covered then 10 minutes uncovered. Add your reserved tbsp of Paprika as well.
- Add your sour cream.
- Stir well until fully heated.
- Serve over spaetzle, rice or egg noodles. Enjoy!
So that is going to wrap it up with this special food mike's hungarian chicken paprikash over rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!