Pork Tenderloin & Baked Veggies
Pork Tenderloin & Baked Veggies

Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pork tenderloin & baked veggies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Tenderloin & Baked Veggies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Pork Tenderloin & Baked Veggies is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have pork tenderloin & baked veggies using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tenderloin & Baked Veggies:
  1. Virgin olive oil
  2. Potatoes
  3. Mixed peppers
  4. Carrots
  5. Green beans
  6. 2 lb Fresh Pork Tenderloin
Instructions to make Pork Tenderloin & Baked Veggies:
  1. Dice pan with oil
  2. Marinade the meat with Lemmon juice and garlic.
  3. Cut veggies and place in pan and put in the fridge for 30 mins to soak juices.
  4. Cook at 400 degrees for 50 mins
  5. Cut, plate, and enjoy

So that’s going to wrap this up with this exceptional food pork tenderloin & baked veggies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!