Hi everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, some of everything stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Some of Everything Stew is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Some of Everything Stew is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook some of everything stew using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Some of Everything Stew:
- 1 1/2 lb Chuck Roast cut in Cubes
- 1 onion, chopped
- 2 piece Celery Diced
- 1 tsp chopped garlic
- 1 can Hunts Basil,Garlic, & Oregano
- 1 cup Frozen corn or 1 can un-drained
- 1 cup Green Beans or 1 can un-drained
- 1 cup Frozen Peas or 1 can un-drained
- 1 cup Small Shell Noddles
- 2 can chicken broth
- 1 chopped onion
- 2 large potatoes cubed
- 2 tsp Emeril Bam Original Essence
- 1 tsp ground black pepper
- 1 cup Chopped Carrots
- 1 envelope Lipton Beefy Onion
- 1 tbsp *****Beef or Chicken Bouillon ****Optional
Instructions to make Some of Everything Stew:
- Brown the meat with Chopped Vegtables..
- NotE** If you are using Frozen vegetable you must add 1 1/2 -cups of water or 2 more cans of chicken broth depending how juicy you want the stew.
- Add Broth and simmer . Continue TO add the rest of the ingredients
- Let stew simmer for a good 30 min. Add Beef Bouillon or Chicken to your liking. I usually add 1 Tablespoon.
So that’s going to wrap it up for this exceptional food some of everything stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
