Hey everyone, hope you are having an amazing day. Today, we’re going to make a special dish, strawberry shortcake coffee cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Strawberry shortcake coffee cake is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Strawberry shortcake coffee cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry shortcake coffee cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry shortcake coffee cake:
- For Cake:
- 1/2 cup Unsalted Butter, softened at room temperature
- 3/4 cup Granulated Sugar
- 2 Eggs
- 1/2 cup Whole Milk
- 1/4 cup Sour Cream
- 1 Tbsp Vanilla Extract
- 1-3/4 cup All Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 2 cups Diced Strawberries
- For Topping:
- 1/4 cup Brown Sugar
- 1-1/2 Tbsp All Purpose Flour
- 2 Tbsp Cold Butter, cut into small pieces
- 2 Tbsp Pearled Sugar
Instructions to make Strawberry shortcake coffee cake:
- Preheat your oven to 375 degrees. Line the bottom of a spring form pan with some parchment paper then spray with some non-stick spray and set aside. In a large bowl, mix together the flour, baking powder, baking soda and salt, set aside. In a separate bowl, toss the strawberries with about 1/4 cup of the dry ingredient mixture and set that aside as well.
- In the bowl of a standing mixer fitted with a paddle attachment, cream together the butter and sugar until fluffy, then add the eggs and vanilla and continue to mix for a couple minutes or until well combined. Add the milk and sour cream, mix for just a few seconds then add the dry ingredients, mix long enough to combine and at the last minute, add in the strawberry mixture and mix until they are evenly dispersed. Add the batter to your prepared pan and set aside.
- In a small bowl using a pastry cutter, mix together the brown sugar, flour and butter, sprinkle this mixture evenly on the cake followed by the pearled sugar. Bake the cake for about 45 minutes or until fully cooked through, then allow to cool completely before serving. Serve with a generous dollop of whipped cream and dig in!
So that is going to wrap it up with this exceptional food strawberry shortcake coffee cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
