Hey everyone, I hope you’re having an amazing day. Today, we’re going to make a distinctive dish, new mexico style green chile. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
New Mexico Style Green Chile is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. New Mexico Style Green Chile is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook new mexico style green chile using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make New Mexico Style Green Chile:
- 4 lb Pork roast
- 3 tbsp Flour
- 3 cup Roasted green chile
- 1 Onion
- 32 oz Chicken broth
- 1 can Diced tomatoes
- 1 tbsp Salt
- 1 tbsp Pepper
- 1 tbsp Garlic salt or 3 cloves fresh garlic
- 2 Potatoes (optional)
- 5 tbsp Olive oil
Instructions to make New Mexico Style Green Chile:
- Fry pork in small bite size pieces in oil
- Add flour to meat & continue to fry until four turns brown (5 mins)
- Add potatoes (optional in the old days this is how they made it stretch in big families)
- Add chicken broth
- Add tomatoes
- Add chile
- Add onions
- Cook on med heat until think and tasty (20-30 mins or until potatoes are soft)
So that’s going to wrap this up with this exceptional food new mexico style green chile recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
