Mughlai Mac & Cheese Jashn-e-Bahar
Mughlai Mac & Cheese Jashn-e-Bahar

Hey everyone, I hope you’re having an incredible day. Today, we’re going to make a special dish, mughlai mac & cheese jashn-e-bahar. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mughlai Mac & Cheese Jashn-e-Bahar is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mughlai Mac & Cheese Jashn-e-Bahar is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mughlai mac & cheese jashn-e-bahar using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mughlai Mac & Cheese Jashn-e-Bahar:
  1. 1 cup macaroni pasta
  2. 1 cup milk
  3. 1 tbsp butter
  4. 100 gram cheese
  5. 2 tbsp all-purpose flour
  6. 1 tsp black pepper
  7. as per taste Salt
  8. Mughlai Paneer
  9. 50 grams paneer
  10. 1 onion
  11. 15 cashews
  12. 1 cardamom
  13. 3-4 black pepper
  14. 1 clove
  15. 1/2 inch cinnamon
  16. 1 bay leaf
  17. 1 green chilli
  18. 1 tbsp butter
  19. 1 tbsp ghee
  20. as per taste salt, turmeric, cumin coriander and chilli powder
Instructions to make Mughlai Mac & Cheese Jashn-e-Bahar:
  1. Wash macaroni and boil Al-dante.
  2. In a pan add butter and whole spices. Add onion sliced and saute until pink. Boil cashews and add to onion.
  3. Make creamy paste. Add butter to pan, add paste to it. Add salt, turmeric, chilli powder and kitchen king masala. Add water and cook until done.
  4. In a pan add 1tbsp butter. Add and and roast. Once cooked, add warm milk. Add corn and parsley with salt and pepper. Add boiled pasta to it.
  5. Grate 50 grams of cheese over it. Mix well. Keep aside.
  6. Take butter and ghee in a pan. Add Paneer cubes. Add spices along with dry mint and coriander powder. Add Mughlai gravy. Add water and cook until done.
  7. Add one layer of Mughlai Paneer, add mac n cheese on it, accordingly get layers done. Grate remaining cheese over it.
  8. Bake in pre heated oven until cheese melts. Enjoy hot.

So that is going to wrap it up for this exceptional food mughlai mac & cheese jashn-e-bahar recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!