Minimalist Galbi-jjim (갈비찜) (Korean braised beef)
Minimalist Galbi-jjim (갈비찜) (Korean braised beef)

Hi everyone, hope you’re having an amazing day. Today, I will show you a way to make a special dish, minimalist galbi-jjim (갈비찜) (korean braised beef). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Minimalist Galbi-jjim (갈비찜) (Korean braised beef) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Minimalist Galbi-jjim (갈비찜) (Korean braised beef) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook minimalist galbi-jjim (갈비찜) (korean braised beef) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Minimalist Galbi-jjim (갈비찜) (Korean braised beef):
  1. 1/2 kg beef (short rib preferably, but I used short plate)
  2. 1 thumb ginger, thinly sliced
  3. 1 tbsp toasted sesame seeds
  4. 6 tbsp soy sauce
  5. 2 tbsp mirin
  6. 2 tbsp honey
  7. 2 tbsp brown sugar
  8. 1/2 tbsp sesame oil
  9. 1 tsp freshly ground black pepper
Steps to make Minimalist Galbi-jjim (갈비찜) (Korean braised beef):
  1. Soak the beef in cold water for 10–20 minutes to soak out the red liquid (myoglobin) from the meat.
  2. Mix the soy sauce, honey, sugar, mirin, sesame oil, and black pepper to make the sauce.
  3. In a pot, cover the meat with water and bring to a boil for five to ten minutes until the meat is no longer red. Rinse the beef and the pot to remove all of the scum.
  4. Add 1½ cups of water, the ginger, and ⅔ of the sauce made in step 2. Boil over medium low, covered, for 30 minutes.
  5. Reduce heat to low and add the remaining sauce, the sesame seeds, and a little more water if needed. Let simmer for two hours or until the meat is tender.

So that’s going to wrap it up for this exceptional food minimalist galbi-jjim (갈비찜) (korean braised beef) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!