Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg tortilla. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Super delicious and so easy - they take just minutes. The egg is cooked in a bit of butter then topped with a tortilla and covered with a pinch of cheese. Egg on a Tortilla is perhaps one of the most fun things I make for myself in the mornings.
Egg Tortilla is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Egg Tortilla is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg tortilla using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Tortilla:
- 4 eggs beaten
- 4 slices cooked ham chopped
- 2 bell pepper chopped
- 1/4 cup mozzarella cheese grated
- 1/4 cup spring onions chopped
- 2 tortillas
- 4 tablespoons ketchup
- to taste Salt and pepper
Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient and fun way to have breakfast! These mini egg and cheese tortilla cups make a great make-ahead breakfast and can be. I tried substituting tortilla chips for real tortillas, I fried them a little, then added the eggs, cheese and sauce. One of the most classic and popular of all Spanish dishes, the egg and potato tortilla is, simply, iconic.
Steps to make Egg Tortilla:
- Beat egg and season with salt and pepper. Set aside
- Cook ham and set aside.
- In a nonstick pan pour half of the egg and put half of the toppings ham, bell pepper, spring onions and cheese.
- Spread ketchup on tortilla and top it on the egg. Flip it so the tortilla will be at the bottom.
- Remove from the pan after one minute. Fold it in half exposing the tortilla outside and slice. Cook the other half of the mixture. Enjoy!
It was, fittingly, the first dish I learned to make when I moved to Spain. Tortilla Espanola is a dish I make all the time at home. My boyfriend's family are Spanish, and he just loves this authentic dish. It's easy to prepare and always a crowd pleaser. Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil.
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