Hey everyone, Welcome to my recipe page. Today, we’re going to prepare a distinctive dish, zesty fresh, foil fish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Zesty Fresh, Foil Fish is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Zesty Fresh, Foil Fish is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook zesty fresh, foil fish using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zesty Fresh, Foil Fish:
- Fish Rub (for 2-4 fillets)
- 1 Fresh chilli
- 1 Fist of Fresh coriander
- 5 cloves Garlic
- 1 tsp & 1 Fist Dried & Fresh parsley
- 1 Lemon (zest + juice)
- 1 tbs Olive oil
- 1 tsp Cummin
- 1 tsp Ginger powder
- Added foil vege (per foil)
- 5 Cherry tomato
- 4 slices Zuchini
- 2 half slices Red onion
- 2 slices Lemon
- Serve with (per plate)
- 5 stalks Butter/garlic pan fried asparagus
- 2 slices Sweet potato
Steps to make Zesty Fresh, Foil Fish:
- Prepare Fish rub
- Place fish in foil and cover with Fish rub, add Vege around with Lemon slices on top. Securly close foil and bake. Also bake sweet potato slices along side the foil fish.
- Pan fry asparagus with garlic and butter, do not over cook, leave a bit of firmness to the stalks.
- Serve in foil with sweet potato and asapagus stacked.
So that’s going to wrap this up for this exceptional food zesty fresh, foil fish recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
