Pan fried Salmon with creamy sun-dried tomato sauce
Pan fried Salmon with creamy sun-dried tomato sauce

Hi everyone, Welcome to my recipe site. Today, we’re going to make a special dish, pan fried salmon with creamy sun-dried tomato sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan fried Salmon with creamy sun-dried tomato sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pan fried Salmon with creamy sun-dried tomato sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

Creamy Garlic Sun Dried Tomato Salmon Skillet Recipe In the same pan, combine heavy cream, lemon juice and vegetable stock. Bring to a boil and reduce to a simmer.

To begin with this particular recipe, we have to first prepare a few components. You can cook pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:
  1. 1 1/2 # salmon fillets, without skin
  2. 3 garlic cloves, large, minced
  3. 1/2 yellow onion, minced
  4. 1 small jar (3-4oz) sun-dried tomatoes in oil, drain and slice
  5. Reserve 2 Tbsp oil from jar for recipe
  6. 1/4 tsp paprika
  7. 1 C half and half
  8. 1 Tbsp dried basil
  9. 1/4 tsp crushed red pepper flakes
  10. 1/2 C vegetable stock
  11. to taste S&P
  12. 2 Tbsp olive oil
  13. Fresh basil for garnish

Chicken with an utterly addictive Creamy Sun Dried Tomato Sauce! An incredible quick dinner on the table Here's what you need for the creamy sun dried tomato sauce. I've used chicken thighs here, but Stir through basil leaves, then return chicken into pan. CLICK HERE to get the recipe.

Steps to make Pan fried Salmon with creamy sun-dried tomato sauce:
  1. Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside.
  2. In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste.
  3. Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired.

Healthy Salmon Recipe - The EASIEST, most FLAVORFUL salmon you will ever make. The creamy sun-dried tomato sauce is to die for! Grape tomato or chopped sun-dried tomato works too. Cover the cooking pot while reducing the wine to half. All-purpose cream and Romano cheese are good alternatives.

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