Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy & juicy chicken penne pasta 奶酪和多汁鸡肉通心粉. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
CHEESY & JUICY CHICKEN PENNE PASTA 奶酪和多汁鸡肉通心粉 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. CHEESY & JUICY CHICKEN PENNE PASTA 奶酪和多汁鸡肉通心粉 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cheesy & juicy chicken penne pasta 奶酪和多汁鸡肉通心粉 using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make CHEESY & JUICY CHICKEN PENNE PASTA 奶酪和多汁鸡肉通心粉:
- Prepare 4 oz dry penne pasta cooked and drained
- Get For the Sauce
- Get 1 tbsp butter
- Make ready 1 tsp minced garlic
- Take 1/2 cup heavy cream
- Prepare 4 tbsp grated parmesan
- Get 100 ml milk
- Get 100 ml chicken stock
- Take 1 tsp starch
- Get 1 tsp dijon mustard
- Make ready 1/2 tsp pepper
- Make ready 1/2 tsp salt
- Get Poach Chicken Breast
- Get 2 chicken breasts, boneless skinless, 200g each
- Prepare Optional Flavouring
- Make ready 1 lemon, quartered
- Get 1 bayleaf, dried or fresh
- Make ready 2 garlic cloves, minced
Instructions to make CHEESY & JUICY CHICKEN PENNE PASTA 奶酪和多汁鸡肉通心粉:
- In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
- Poach Chicken Breast - - Take chicken out of the fridge before cooking. *200g/8oz each chicken breast - leave in water 20 minutes, must be fully thawed.
- Fill a saucepan with water so the chicken breast will be well submerged with at least 2" / 5cm of water above it in a single layer. *Optional - add flavourings. DO NOT add salt or anything with salt in it. Will affect boiling point and cooling rate of water = might affect chicken cooking through properly.
- Bring water to boil.
- Place chicken breast in water, place lid on, bring back up to the boil. IMMEDIATELY remove saucepan from stove and set aside for 20 - 60 minutes it's fine, won't overcook.
- Remove chicken from water. Slice and be amazed how perfectly juicy and tender the breast is!!
- For the Sauce - - Melt butter in sauce pan, add garlic and stir for 2 mins. Add all the sauce ingredients and whisk until smooth. Bring to a simmer and cook until thick about 6-7 mins.
- Stir in pasta until well combined then place the chicken and sprinkle more shredded cheese on top. Serve immediately.
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So that’s going to wrap it up for this special food cheesy & juicy chicken penne pasta 奶酪和多汁鸡肉通心粉 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!