Hey everyone, Welcome to my recipe site. Today, we’re going to prepare a special dish, traditional japanese breakfast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Traditional Japanese Breakfast is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Traditional Japanese Breakfast is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Traditional Japanese Breakfast:
- Grilled Salted Fish:
- 2 small salmon fillets
- Sea salt/ course salt
- Tamagoyaki:
- 3 Egg
- 3 Tbsp chicken stock
- 2 Tsp sugar
- 1 Tbsp soy sauce
- Rice:
- 1/2 Cup rice (Arborio rice/short grain)
- 5 Tbsp chicken stock
- 2 Tbsp soy sauce
- Miso soup:
- packet Miso soup
- 1 Cup water
- Green onion
Steps to make Traditional Japanese Breakfast:
- The night before, salt your salmon and wrap with paper towel and put in container over night.
- Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
- Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
- Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
- Add hot water to miso packet.
- Plate and enjoy!
So that is going to wrap it up for this special food traditional japanese breakfast recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!