Hamburger mac and cheese
Hamburger mac and cheese

Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, hamburger mac and cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger mac and cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Hamburger mac and cheese is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have hamburger mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger mac and cheese:
  1. Elbow pasta
  2. 2 lb ground beef
  3. 3 tablespoon cumin
  4. All-purpose seasoning
  5. Cheese sauce
  6. 2 bags shredded sharp cheddar
  7. Salt far taste
  8. Heavy cream or milk
  9. Half stick butter
Instructions to make Hamburger mac and cheese:
  1. In big pot high heat and boil elbow pasta til soft
  2. In medium/large skillet on medium high heat put little oil for bottom of pan and add ground beef, cumin, and all-purpose seasoning and mix around until all meat if browned. Put to side
  3. In large sauce pan on medium heat add cream or milk and butter until melted and lightly boiling and then add 2 bags shredded sharp cheddar add mix until fully melted into cream and add salt to own desire for taste
  4. Pour cheese sauce over meat and mix together. Put noodles in large mixing bowl and add meat and cheese and stir well.
  5. Enjoy!

So that is going to wrap this up for this special food hamburger mac and cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!