Hey everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a special dish, roasted brussel sprouts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Brussel sprouts is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Roasted Brussel sprouts is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have roasted brussel sprouts using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel sprouts:
- Brussel sprouts
- Olive oil
- Sweet bbq rub
Instructions to make Roasted Brussel sprouts:
- Wash and cut off hard end of each Brussel sprout. Slice in half and toss in a gallon ziploc bag.
- Drizzle olive oil all over sprouts. Keep air in the bag to toss and coat evenly. Add in a sweet bbq rub preferably with brown sugar. Toss to coat evenly.
- Wrap a cookie sheet with foil and pre heat oven to 425°. Pour Brussel sprouts evenly across pan. It's ok if the leave fall off leave them.
- Roast at 425° until they start to char. Flip as many as you can. The leaves will start to char and the sugar in the rub will start to caramelize. Usually takes about 30 minutes. The best part are the crispy leaves that fall off.
So that’s going to wrap it up with this exceptional food roasted brussel sprouts recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
