Easy Chili Prawn Recipe
Easy Chili Prawn Recipe

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chili prawn recipe. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Chili Prawn Recipe is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Chili Prawn Recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy chili prawn recipe using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chili Prawn Recipe:
  1. 200 grams Shelled prawns and scallion (1)
  2. 1 tbsp Katakuriko
  3. 2 tbsp Sesame oil
  4. 1 ★Scallion
  5. 1 ★Doubanjiang (we use 2/3 tsp)
  6. 1 1/2 tsp ★Garlic paste
  7. 1 1/2 tsp ★Ginger paste
  8. Flavouring ingredients
  9. 100 ml ☆Water
  10. 1 tsp ☆Oyster sauce
  11. 2 pinch ☆Chinese soup stock
  12. 1/2 tbsp ☆Katakuriko
  13. 1 1/2 tbsp ☆Ketchup
  14. 1 tbsp ☆Sake
  15. 1 tbsp ☆Vinegar
  16. 1 tsp ☆Chicken stock granules
Steps to make Easy Chili Prawn Recipe:
  1. Put the prawns and starch in a bag and shake it so the prawns are coated. Fry both sides in sesame oil. Fry the ingredients marked ★ off to one side of the pan.
  2. When the prawns have changed colour, add the ingredients marked ☆, mix for 2 minutes and it's done!

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