Hi everyone, I hope you’re having an incredible day. Today, I’m gonna show you how to make a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- 200 gr rice noodle
- 4 garlic cloves
- 1 red onions
- 3 carrots
- 2 spring onions
- 200 gr cabbage
- 2 eggs (optional)
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp cooking oil
- Hot water to soak rice noodle
Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
- Grate carrots, chop spring onions, and cabbage, put aside.
- Mash red onion and garlic, pit it aside.
- Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
- Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
- Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
- Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
- Enjoy while hot :D
So that is going to wrap it up for this special food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!