carrot cake
carrot cake

Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a special dish, carrot cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

carrot cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. carrot cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have carrot cake using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make carrot cake:
  1. flour
  2. baking powder
  3. baking soda
  4. ground cinnamon
  5. granulated sugar
  6. vegetable oil
  7. eggs
  8. grated carrots
  9. crushed pineapple, drained
  10. chopped nuts (walnuts)
  11. cream cheese
  12. butter or margarine
  13. icing sugar
  14. vanilla
Steps to make carrot cake:
    1. Sift flour; add baking powder, baking soda and cinnamon.
  1. Add sugar and oil and beat until fluffy and creamy
  2. Add eggs one at a time, beating well between additions
  3. Add pineapple, carrots and nuts
  4. Pour into a greased and floured 9" round cake pan
  5. Bake in a preheated oven at 350°F for 40-45 minutes or until tester comes out clean. cool completely.
  6. Combine cream cheese, butter, icing sugar and vanilla and mix well
  7. Split cake in half ; fill and frost

So that is going to wrap this up with this special food carrot cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!