Hi everyone, Welcome to my recipe page. Today, we’re going to make a special dish, baked salmon and vegetables. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Salmon and Vegetables is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Salmon and Vegetables is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon and Vegetables:
- 200 grams salmon fillet (without skin)
- Vegetables (I always use all the left over in my fridge)
- To taste salt and pepper
- 1 tbsp olive oil
Steps to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that is going to wrap it up for this exceptional food baked salmon and vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
