My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰
My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰

Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my after christmas 3 cheese & ham salad to share. šŸ˜‰. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰ is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰ is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my after christmas 3 cheese & ham salad to share. šŸ˜‰ using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰:
  1. 1 handful Spinach
  2. 1 handful iceberg crispy lettuce cut into strips
  3. 12 small piccolo tomatoes whole
  4. 2 inch long cucumber cut into strips
  5. 1 Avacado sliced
  6. 1 tbls white onion chopped
  7. 1 tbls red salad onion chopped
  8. 2 inch piece of mature chedder cut into thin lengths
  9. 2 inch piece of another flavoured cheese cut into thin lengths
  10. 1 tbls Goats cheese
  11. 2 tbls smoked ham cut into thin lengths
  12. Salt n pepper
  13. Some Crackers
  14. 1 little squeeze cheese along the crackers
  15. 2 tbls mushed up Beetroot like a paste
Steps to make My After Christmas 3 Cheese & Ham Salad to Share. šŸ˜‰:
  1. Cut all your ingredients and have s bowl to add the ingredients in. Arrange it
  2. When it's all in and to the kind of display you like add crackers around the bowl on a plate. Add salt n pepper. Then the mushy beetroot here and there on top
  3. . Arrange the crackers around on the plate and squirt some soft cheese all along the crackerd. Finish by adding the beetroot here and there on top.

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