Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and peppers pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken and Peppers pasta is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken and Peppers pasta is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken and peppers pasta using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Peppers pasta:
- Make ready 250 g Chicken Breasts
- Make ready 1/2 red onion
- Get 1 clove garlic
- Make ready 2 large vine tomatoes
- Prepare 1/2 red, green and yellow pepper
- Take 1/2 pint chicken stock
- Prepare 1 small glass Pinot Grigio
- Get 150 g pasta (fusilli)
Steps to make Chicken and Peppers pasta:
- Cube red onion. Crush garlic. Slice peppers into thin strips. Peel tomatoes and chop. Cube chicken.
- Cook pasta and cover until remainder finished
- While cooking pasta, brown chicken in a lidded frying pan using 1tbsp olive oil.
- Add onions and garlic and soften.
- Add tomatoes and peppers. Mix into chicken and onions.
- Add the chicken stock and wine. Cover and simmer until liquid reduced by about 2/3rds
- Toss in the pasta to the mix until coated. Serve with lots of black pepper and the remaining bottle of Pinot!
So that’s going to wrap it up with this exceptional food chicken and peppers pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
