Refreshing Chinese-Style Eggplants
Refreshing Chinese-Style Eggplants

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, refreshing chinese-style eggplants. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Refreshing Chinese-Style Eggplants is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Refreshing Chinese-Style Eggplants is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook refreshing chinese-style eggplants using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Refreshing Chinese-Style Eggplants:
  1. Prepare Eggplant
  2. Prepare Okra
  3. Prepare Sauce mixture:
  4. Get Vinegar
  5. Get Kombu based mentsuyu
  6. Prepare Sesame oil
  7. Prepare Sugar
  8. Take Juice from grating the ginger
  9. Prepare Oil for deep frying
Instructions to make Refreshing Chinese-Style Eggplants:
  1. Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
  2. Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
  3. Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.

So that is going to wrap it up with this special food refreshing chinese-style eggplants recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!