Hey everyone, hope you’re having an amazing day. Today, I’m gonna show you how to make a distinctive dish, whosayna’s chicken poussin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Whosayna’s Chicken Poussin is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Whosayna’s Chicken Poussin is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook whosayna’s chicken poussin using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Chicken Poussin:
- 2 Chicken (Baby Chicken/Capon)
- Salt
- 1 tsp Garlic Paste
- Lemon juice
- Sauce:
- 3 tsp Paprika
- 1-2 tsp Chilli powder
- Salt (as required)
- 4 tbsp Butter
- 1 tbsp Cornflour (mix with 2-3 tbsp of Water)
Steps to make Whosayna’s Chicken Poussin:
- Apply the above marinade on chicken and let it stay for three hours. - Deep fry the chicken one at time in big wok, to crispy brown. Keep on turning the chicken all sides should be done. - On the other hand melt 3-4 tablespoon of butter when it's still on flame put paprika, chilli powder and cornflour mixture, mix well and remove from flame. - When both chicken done pour poussin sauce and toss it well, all chicken should be well covered with sauce. - - NB: hotness of chilli depends hiw hot you eat.
So that’s going to wrap this up with this exceptional food whosayna’s chicken poussin recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
