Hey everyone, Welcome to our recipe page. Today, we’re going to prepare a distinctive dish, i hate chili, favorite chili recipe. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
I hate chili, favorite chili recipe is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. I hate chili, favorite chili recipe is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have i hate chili, favorite chili recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make I hate chili, favorite chili recipe:
- 1 46 oz jug tomato juice, any brand
- 3 cubes beef bouillon
- 2 lb ground beef
- 1/2 onion, chopped
- pinch minced garlic
- 2 tsp fresh ground black pepper
- 2 can Green Giant Steam Crisp Mexican Corn
- 1 1/2 cup whole button mushrooms (I use canned)
- 1 can 12 oz can tomato paste
- chili powder
Instructions to make I hate chili, favorite chili recipe:
- Brown ground beef with onion and garlic
- Drain beef, but do not rinse
- Add beef to a large crock or soup pan, then add remaining ingredients
- Bring mix to boil, then reduce heat and allow to simmer for at least 20 minutes, stirring occasionally. Serve and enjoy.
- I will add up to a quarter cup of salsa if we have it on hand, and/or a can of chick peas since they are a little nuttier and not as mushy as traditional chili beans.
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