Chicken and Pork Soup
Chicken and Pork Soup

Hey everyone, hope you’re having an amazing day. Today, we’re going to prepare a special dish, chicken and pork soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken and Pork Soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken and Pork Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and pork soup using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Pork Soup:
  1. Vegetables and Rice
  2. 3/4 pound Rutabagas
  3. 12 ounces frozen spinach
  4. 1 cup pole beans or Italian cut green beans
  5. 1 cup shredded carrots
  6. 1 cup chopped celery
  7. 1 cup diced onion
  8. 8 ounce lupini beans
  9. 1 cup water to be add with broth
  10. 1 cup yellow rice
  11. 1-1/2 cup diced potatoes
  12. Meat
  13. 3 pound chicken thighs skin-on, bone-in
  14. 2/3 pound center cut thinly sliced porkchops
  15. 1 pound smoked sausage
  16. 1-3/4 pound chicken feet for making broth
  17. 2 quarts chicken broth
  18. Spices
  19. 3 cloves garlic sliced
  20. 1 teaspoon salt
  21. 1 teaspoon ground white pepper
  22. 1/2 teaspoon salt (pork)
  23. 1/2 teaspoon ground white pepper (pork)
  24. 1 teaspoon ground paprika (pork)
Instructions to make Chicken and Pork Soup:
  1. Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
  2. Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
  3. Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
  4. Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
  5. Take the pork and stack up and slice into strip and season. Add to the vegetables.
  6. Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
  7. Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
  8. Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!

So that’s going to wrap this up with this exceptional food chicken and pork soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!