Janet's Homemade Chili Recipe
Janet's Homemade Chili Recipe

Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, janet's homemade chili recipe. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Janet's Homemade Chili Recipe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Janet's Homemade Chili Recipe is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook janet's homemade chili recipe using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Janet's Homemade Chili Recipe:
  1. 1 lb dry pinto beans
  2. 1/2 onion, chopped
  3. 1/4 celery (opt)
  4. 1/2 packages turkey hamburger(more if want)
  5. 2 can diced or sliced tomato of choice
  6. 1 can tomato sauce
  7. 1/2 chili powder
  8. 1/4 ground cumin
  9. 1/4 red pepper flakes
  10. 1/4 tsp minced onion or real
Instructions to make Janet's Homemade Chili Recipe:
  1. Cook pinto beans for 90-120 minutes in boiling water.
  2. Meantime, chop onion, celery(opt), and hamburger together.
  3. While those 2 are cooking, put 2 cans of either Italian sliced tomatoes or tomatoes with green chili depending on how spicy your family likes it in a crockpot or large stockpot or pan.
  4. Combine all ingredients if beans are done. Add 1 large can of tomato sauce or 2 small cans.
  5. Now come the seasonings: I adjust to taste but these are basics. Have also used a sprinkle of steak seasoning before.
  6. Can sprinkle seasonings on meat as it cooks or add to crockpot when combine all or both depending on how spicy you like it. Erither way delicious!!

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