Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pea and parsley soup π±πΏ. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pea and Parsley Soup π±πΏ is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pea and Parsley Soup π±πΏ is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pea and parsley soup π±πΏ using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pea and Parsley Soup π±πΏ:
- Take frozen peas
- Take small bunch of parsley πΏ
- Prepare 1 white onion
- Get 2 cups of stock (see my recipe for homemade or use bullion or cube)
- Prepare 1 or 2 potatoes - peeled and chopped
- Take Chopped parsley to garnish
- Make ready Olive oil to drizzle
- Take Salt and pepper to taste
- Get lemon (optional)
Instructions to make Pea and Parsley Soup π±πΏ:
- Peel and chop the potatoes into small chunks to minimise coking time, cover with stock, bring to a bubble. Add onions, reduce heat snd simmer Hutu the potatoes are soft. Add peas and parsley and blend using your usual method.
- Taste and season with salt, white pepper and black pepper and a squeeze of lemon. Pour into bowls. Drizzle with a swirl of olive oil and a little moreparley. Serve with an extra lemon wedge if you wish lemon π
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