Goat stew in tomato sauce
Goat stew in tomato sauce

Hey everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, goat stew in tomato sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Goat stew in tomato sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Goat stew in tomato sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have goat stew in tomato sauce using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Goat stew in tomato sauce:
  1. 1 lb Goat meat
  2. Vinegar
  3. 3 tablespoon cooking oil
  4. 1 tablespoon garlic; minced
  5. 1 medium-sized onion; minced
  6. 3 medium-sized tomato; diced
  7. 1 can tomato sauce
  8. 3 pieces bay leaves
  9. 2 cups water
  10. 6 tablespoon liver spread
  11. 1 large-sized carrot
  12. 1 large-sized potato
  13. 1 red bell pepper; sliced
  14. Salt and pepper
Instructions to make Goat stew in tomato sauce:
  1. In a large bowl, marinate goat meat for at least an hour using a mixture of vinegar, salt and ground black pepper. (this is to remove gamey of goat meat). After an hour, remove the goat meat from the marinade. Rinse and drain meat.
  2. Heat cooking pot or casserole, pour cooking oil. When cooking oil is hot enough, sautes garlic, onion and tomatoes. Occasionally stir until aromatic
  3. Add marinated goat meat to the mixture of sauted ingredients. Wait until the outer part of the goat meat turns brown.
  4. Add Tomato sauce and bay leaves, stir and simmer for about 2 minutes.
  5. Add water, and allow it to boil. Cover and simmer (lower heat) for at least 45 minutes or until goat meat becomes tender. In this process the sauce will reduced.
  6. Add liver spread, stir well and continue cooking for 5 more minutes. If the sauce seemed to have dried up, you can add additional water.
  7. Add potatoes and carrots, stir well and continue to simmer for another 8 minutes.
  8. Add bell pepper, stir and simmer again for another 5 minutes.
  9. Season with salt and pepper to taste.
  10. Turn off heat.
  11. Serve while hot and enjoy.

So that is going to wrap it up for this exceptional food goat stew in tomato sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!