Fish tacos
Fish tacos

Hey everyone, I hope you’re having an amazing day. Today, we’re going to make a special dish, fish tacos. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fish tacos is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Fish tacos is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have fish tacos using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish tacos:
  1. 1.5 lb cat fish / tilapia fillets
  2. Cumin powder
  3. Cilantro
  4. Lemon juice
  5. Cayanne pepper
  6. Guacamole
  7. Salsa
  8. Shredded Mexican cheese mix
  9. Flour tortillas
Instructions to make Fish tacos:
  1. Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
  2. Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
  3. Heat up the flour tortilla until warm.
  4. Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.

So that’s going to wrap it up for this special food fish tacos recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!