Hey everyone, hope you’re having an incredible day. Today, I will show you a way to make a distinctive dish, victorian sponge cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Victorian Sponge Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Victorian Sponge Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook victorian sponge cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Victorian Sponge Cake:
- 2 Cups All purpose flour
- 1 Cup Milk
- 1 Cup Butter
- 1 1/2 Tsp Baking powder
- 2 Tsp Vanilla extract
- 1 Tsp Cinnamon powder
- 2 Eggs
- 1 Cup Icing Sugar(u can use regular sugar as well)
- 1 Tsp Nutmeg
- 1 pinch salt
Steps to make Victorian Sponge Cake:
- Assemble all ingredients
- Sieve ur flour,baking powder,nutmeg,salt and Cinnamon in a bowl and set aside
- In ur mixer,add ur Icing sugar and butter and begin to mix
- Add ur eggs one at a time
- Add ur Milk and continue mixing.
- Pre heat ur oven
- Fold in ur dry ingredients to the butter and mix properly. Prepare ur pan(greasing with butter and dustin with flour) Pour in ur batter. And bake for 20-30 mins.
- Ur Victorian sponge cake is ready..
So that is going to wrap it up with this special food victorian sponge cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
