Victorian Sponge Cake
Victorian Sponge Cake

Hi everyone, hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, victorian sponge cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Victorian Sponge Cake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Victorian Sponge Cake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have victorian sponge cake using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Victorian Sponge Cake:
  1. All purpose flour
  2. Milk
  3. Butter
  4. Baking powder
  5. Vanilla extract
  6. Cinnamon powder
  7. Eggs
  8. Icing Sugar(u can use regular sugar as well)
  9. Nutmeg
  10. salt
Instructions to make Victorian Sponge Cake:
  1. Assemble all ingredients
  2. Sieve ur flour,baking powder,nutmeg,salt and Cinnamon in a bowl and set aside
  3. In ur mixer,add ur Icing sugar and butter and begin to mix
  4. Add ur eggs one at a time
  5. Add ur Milk and continue mixing.
  6. Pre heat ur oven
  7. Fold in ur dry ingredients to the butter and mix properly. Prepare ur pan(greasing with butter and dustin with flour) Pour in ur batter. And bake for 20-30 mins.
  8. Ur Victorian sponge cake is ready..

So that is going to wrap it up for this special food victorian sponge cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!