Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, seasoned flounder sashimi rice bowl. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Seasoned Flounder Sashimi Rice Bowl is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Seasoned Flounder Sashimi Rice Bowl is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Take as much (to taste) Flounder sashimi
- Get Kombu based mentsuyu (3x concentrate)
- Make ready Soy sauce
- Make ready White sesame seeds
- Take Egg yolk
Steps to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
So that’s going to wrap this up for this exceptional food seasoned flounder sashimi rice bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
