Hey everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, slow cooker buffalo chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow cooker Buffalo chicken is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Slow cooker Buffalo chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker buffalo chicken using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker Buffalo chicken:
- 1 chicken cut up
- 2 teaspoons garlic powder
- 1 teaspoon cayenne pepper
- 4 tablespoons coconut aminos
- 8 tablespoons coconut oil
- 1 1/3 cups Frank's red hot sauce
Instructions to make Slow cooker Buffalo chicken:
- Put chicken in slow cooker.
- In sauce pan on medium-high heat combine hot sauce, coconut oil, coconut aminos, garlic powder & cayenne pepper. Stir and heat until mixed.
- Pour sauce over chicken in slow cooker.
- Cook 4-6 hours on low.
- Remove and shred with 2 forks.
- Return chicken to slow cooker on warm until ready to serve.
- Serve chicken in baked sweet potatoes & drizzle with Ranch Dressing.
So that is going to wrap this up with this special food slow cooker buffalo chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
