Hey everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, chinese easy green pepper pork. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese Easy Green Pepper Pork is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chinese Easy Green Pepper Pork is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chinese easy green pepper pork using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Easy Green Pepper Pork:
- 2 Green Bell Peppers
- 8 oz Pork Tenderloin
- 2 tbsp Ginger (see picture)
- Oil for cooking (we used vegetable oil)
- Soy sauce (we used 4 tbsp low sodium)
- Cooked noodles (we used spaghetti, cooked to package directions)
Instructions to make Chinese Easy Green Pepper Pork:
- Chop the ginger
- Slice the pork into strips
- Slice the green peppers into strips
- Add oil, ginger, and pork to the pan on medium high
- After pork is cooked, add green peppers
- Add 4 tbsp of low sodium soy sauce and toss
- Done!
- Serve over noodles.
So that’s going to wrap this up with this exceptional food chinese easy green pepper pork recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
