Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, seasoned flounder sashimi rice bowl. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seasoned Flounder Sashimi Rice Bowl is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Seasoned Flounder Sashimi Rice Bowl is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Take as much (to taste) Flounder sashimi
- Get Kombu based mentsuyu (3x concentrate)
- Get Soy sauce
- Prepare White sesame seeds
- Make ready Egg yolk
Instructions to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
So that’s going to wrap this up with this exceptional food seasoned flounder sashimi rice bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
