Lasagna Pasta
Lasagna Pasta

Hi everyone, I hope you are having an amazing day. Today, we’re going to make a distinctive dish, lasagna pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lasagna Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Lasagna Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have lasagna pasta using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Pasta:
  1. 1 lb. Ground Beef
  2. 1 lb. Bulk Mild Sausage
  3. 1 Yellow Onion, minced
  4. 1 Can Crushed Tomatoes
  5. 1 Tbsp. Onion Powder
  6. 1 Tbsp. Garlic Powder
  7. Salt and Pepper, to tatse
  8. 1 Jar Marinara Sauce (any flavor)
  9. 2 Boxes Pasta (your choice)
  10. Parmesan Cheese, garnish
Steps to make Lasagna Pasta:
  1. In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside.
  2. In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy.

So that is going to wrap this up for this special food lasagna pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!