Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, moist banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Moist banana bread is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Moist banana bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook moist banana bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Moist banana bread:
- Prepare 1/2 cup corn oil room temperature
- Get 2 cups all purpose flour
- Take 2 eggs room temperature
- Make ready 1 cup sugar
- Take 1/2 teaspoon salt
- Prepare 4 teaspoon baking powder double acting
- Prepare 3 ripe bananas
Instructions to make Moist banana bread:
- Mix dry ingredients seperately
- Peel and mash bananas well (no lumps)
- Add eggs and oil to the bananas and mix together.
- Slowly add dry ingredients to the wet batter.
- Pour mixture into a greased bread pan.
- Bake for 50 to 60 minutes at 350. Or split into 2 loaves and cook about 45 minutes
So that’s going to wrap it up with this special food moist banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
