Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, whole wheat chocolate sponge cake recipe without sugar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whole Wheat chocolate Sponge cake recipe without sugar is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Whole Wheat chocolate Sponge cake recipe without sugar is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat chocolate sponge cake recipe without sugar using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat chocolate Sponge cake recipe without sugar:
- 1/2 cup whole wheat flour
- 1/4 cup rock sugar powder
- 2 tbsp cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 4 tbsp milk powder
- 1/2 tbsp glucose powder (optional)
- Wet ingredients
- 1 1/2 tbsp oil
- 6 tbsp water/ milk
- 1/2 tbsp vinegar
Steps to make Whole Wheat chocolate Sponge cake recipe without sugar:
- Sift all dry ingredients together well. Meanwhile mix wet ingredients in another bowl. Now add the dry mixture in batches and mix gently.
- Pour the batter in cake tin. And bake till done. Basic chocolate Sponge is ready.
So that is going to wrap it up for this exceptional food whole wheat chocolate sponge cake recipe without sugar recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
