Hey everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, fluffy curd pancakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fluffy Curd Pancakes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Fluffy Curd Pancakes is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook fluffy curd pancakes using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fluffy Curd Pancakes:
- 1 cup thick curd
- 2 tablespoon cream (malai)
- 2 eggs
- 1 large apple
- 1 cup All purpose flour
- 1 cup Whole wheat flour
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 2-4 tablespoon sugar
- 2 tablespoon oil
- 2 tablespoon melted butter for roasting pancakes
Instructions to make Fluffy Curd Pancakes:
- Wash and peel an apple. Grate and mix sugar in it.
- Add curd, cream, oil and mix.
- Beat eggs and mix to the apple and curd mixture. Blend everything with the help of a whisk.
- In another bowl mix all dry ingredients, wheat flour, all purpose flour, baking soda and powder. Whisk well.
- Mix dry and wet ingredients together. Do not over mix or beat the mixture.
- Batter is ready.(As I forgot to add earlier, I am adding cream and oil now)
- Melt butter and roast the pancakes on a nonstick pan.
- Pour 1/4 cup batter on medium hot skillet. Spread gently. Drizzle a teaspoon of melted butter. Cover and cook until bubbles appear on top.
- Flip and roast on both sides.
- Serve hot with honey or butter or with any seasonal fruits.
So that is going to wrap it up with this special food fluffy curd pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!