Hi everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked parmesan tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked parmesan tilapia is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked parmesan tilapia is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baked parmesan tilapia using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked parmesan tilapia:
- 8 tilapia fillets (thawed)
- old bay seasoning
- seasoning salt (i use lawrys)
- 8 tbsp mayonnaise
- 1 1/2 cup parmesan cheese (shredded)
- 1 cup panko breadcrumbs
- 4 tbsp butter (softened)
- 2 1/4 tsp paprika (2/4tsp)
- 2 1/4 tsp garlic powder (2/4 tsp)
- 2 1/4 tsp pepper (2/4 tsp)
- 2 1/4 tsp basil (2/4 tsp)
- 1 tbsp onion flakes (can use dry minced onions)
- cooking spray
- parsley
Instructions to make Baked parmesan tilapia:
- Preheat oven to 350°
- Place tilapia fillets on a baking tray lined with foil and spray with cooking spray
- Season top of fillets generously with old bay and seasoning salt
- Bake for 10mins meanwhile mix remaining ingredients except parsley in a med. bowl
- When fish come out of oven switch oven to broil
- Top fish with a layer of breadcrumb mixture (press gently into fish to help keep on place)
- Broil 3-5 mins. Or until topping is golden garnish with parsley and enjoy
So that is going to wrap this up with this special food baked parmesan tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
