Hi everyone, hope you’re having an incredible day. Today, we’re going to make a special dish, slow cooker chicken tortilla soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Chicken Tortilla Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Chicken Tortilla Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- 1 Can Kidney beans
- 1 Can Corn
- 1 Can Black Beans
- 3 Cups Chicken Stock
- 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- 1 Pack Taco Seasoning
- 28 oz Can of Crushed Tomatoes
Instructions to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
So that is going to wrap this up for this special food slow cooker chicken tortilla soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!