Hi everyone, hope you are having an incredible day. Today, I’m gonna show you how to make a distinctive dish, slow cooker cabbage, sausage, & potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker cabbage, sausage, & potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Slow Cooker cabbage, sausage, & potatoes is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker cabbage, sausage, & potatoes:
- 1.5 pounds potatoes, quartered
- 2 packages kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
- 1 head or approx. 6 cups of cabbage
- 4 cups stock - chicken, vegetable, or ham
- Salt and pepper to your liking
- (Optional) A dash or two of Worcestershire sauce
- (Optional) baby carrots
- (Optional) onion
Steps to make Slow Cooker cabbage, sausage, & potatoes:
- Add ingredients by layers into a 6-quart slow cooker.
- Cook on low for 6-8 hours. How easy is that?!
So that is going to wrap it up with this special food slow cooker cabbage, sausage, & potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
