Hey everyone, Welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, salmon flakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salmon Flakes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Salmon Flakes is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have salmon flakes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon Flakes:
- 2-3 salmon fillets
- 1 cup sake or white wine
- 1 tsp sesame oil
- 1/2 salt
Steps to make Salmon Flakes:
- Grill salmon fillets. Remove their bones completely and break salmon meat.
- Put the salmon meat and cooking sake to a pan. Cook over medium heat to evaporate alcohol with stirring.
- Add sesame oil and salt for taste. Now your salmon flakes are ready.
- Sprinkle over warm cooked rice, use it for Onigiri ingredients. These salmon flakes can be good toppings for salad, pasta and so on.
So that is going to wrap it up for this exceptional food salmon flakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
