Easy Toaster Oven Salmon Baked In Foil
Easy Toaster Oven Salmon Baked In Foil

Hi everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, easy toaster oven salmon baked in foil. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Toaster Oven Salmon Baked In Foil is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Toaster Oven Salmon Baked In Foil is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy toaster oven salmon baked in foil using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Toaster Oven Salmon Baked In Foil:
  1. 1 Fresh salmon fillet
  2. 1 as much (to taste) Mushrooms (enoki, shimeji, etc.)
  3. 10 grams Butter
  4. 1 Lemon juice, from 1/4 of a lemon
  5. 1 dash Salt
  6. 1 dash Pepper
Instructions to make Easy Toaster Oven Salmon Baked In Foil:
  1. Spread out a sheet of aluminium foil. Put the salmon piece in the middle and season with salt and pepper. (The foil should be long enough to wrap the contents and fold over, about 26 cm.)
  2. Top with sliced onion and mushrooms of your choice, sprinkle with lemon juice and top with the butter.
  3. Bring the edges of the foil over and fold over three times with about a 1.5 cm seam.
  4. Fold up the sides too to seal the packet. Bake in a toaster oven for about 18 minutes and it's done. (Our toaster oven is a 1200 W model with heating elements on both the top and bottom.)

So that’s going to wrap this up with this exceptional food easy toaster oven salmon baked in foil recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!